Barcelona
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- Area:
- Eixample
- Category:
- Best for new-wave cooking
- Price:
- deluxe
- Address:
- C/Rosselló 265
- Info:
- (93 445 40 00).
Metro Diagonal.
Open 1.30-4pm, 8.30-11pm Mon-Sat. Modern European.
Moo
C/Rosselló 265
Superbly inventive cooking is overseen by renowned Catalan chef Joan Roca and designed as ‘half portions’, the better to experience the full range, from sea bass with lemongrass to exquisite suckling pig with a sharp Granny Smith purée. Wines from a list of 500 are suggested to go with every course, and many dishes are even built around them: you can finish, for example, with ‘Sauternes’, the wine’s bouquet perfectly rendered in mango ice-cream, saffron custard and grapefruit jelly.
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