Time Out rating:
<strong>Rating: </strong>4/5
Time Out says
Thu Dec 27 2012
Eating well at a reasonable price would be a pipe dream in Barcelona if it weren't for restaurants like Àpat: its lunchtime menu is surprising and scrumptious. The dinner menu brings to the table dishes such as cod steak with sweet apple and traditional chickpea stew.
By Marcelo Aparicio
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