In the district of l'Eixample, found the Dune Restaurant, a classic and enjoyable to eat in pairs or groups in developing dump covers, his specialty, and traditional Mediterranean cuisine. Dune noted for its two main ingredients: a good meal with excellent service. It has a wide selection of homemade tapas such as Iberian ham croquettes, meatballs with almond sauce or peppers stuffed with monkfish and shrimp. You will also have at your disposal a large cellar with the best wines to accompany these dishes. Every dish is prepared with the best raw materials coming directly from the most selective markets. The chef's team ensure that every dish has a supreme quality.