Fish & Chips
Time Out rating:
Not yet rated
Time Out says
Posted: Thu Dec 20 2012
Try the classic English take-away meal for the masses: fresh cod fillet, dipped in batter and fried, with a good portion of chips. There is space to eat there, but you can take it away wrapped in paper, just as it's meant to be.
The owners are English and they are officially accredited by the National Federation of Fish Friers. On the menu you'll also find other British specialities, such as meat pies, haggis and mushy peas.
Fish & Chips Rambla del Raval, 26