Such is the quality of this hotel restaurant, located in a basement area in Plaça Real, that the hotel seems to have been built around the restaurant. They offer inspired auteur cuisine, where the produce wins out over technique, with unusual combinations such as crab cannelloni or sole with Swiss chard.
|Venue name:||La Cuina del DO||Contact:|
Plaça Reial, 1
|Transport:||Liceu (M: L3)|