Just inside the entrance of the Boqueria, on the right-hand side, is this essential market bar. It's run by Juanito, one of the city's best-loved figures....
La Boqueria 466-467Carles Abellan trained under Ferran Adrià, and ploughs his own, very successful furrow in this urbane and sexy restaurant. A selection of tiny, playful...
C/Comerç 24
Darling of the Sunday papers, El Bulli is possibly the most talked-about restaurant in the world today; thus it merits a mention here, despite its location...
Cala MontjoiBrother (and pastry chef) to Ferran Adrià, Albert kicked off a revival of top-quality tapas when he opened Inopia, and it's been rammed ever since - get...
C/Tamarit 104
The tables at Moo are as desirable as the rooms in its parent, Hotel Omm. The cooking, overseen by the celebrated Roca brothers, is some of the most...
C/Rosselló 265
Another nu-trad tapas bar focusing on excellent quality produce. Among the oxtail stews, fried prawns and cod croquettes, however, fans of chef Carles...
C/Diputació 269