Cloudstreet Bakery

©IvanGiménez
Cloudstreet Bakery
L'Antiga Esquerra de l'Eixample

Equipped with a restored wooden stove from 1926, this bakery does extraordinary bread. The secret is an oven in which the flames enter through a channel, so the flames are in direct contact with the bread, not just heating it, giving the finished product a unique smoky flavour. They make all types of bread, and 90% of the grains are organic. They also make cakes and pastries with English and Australian influences, like the Lamington, a pound cake coated in chocolate and coconut.

Venue name: Cloudstreet Bakery
Contact:
Address: Rosselló, 112
Barcelona

Opening hours: Mon-Fri 7.30am-9pm; Sat 8am-4pm
Transport: Hosptal Cínic (M: L5)
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