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Renger-Patzsch
The pan-German menu - soup and salad starters, a sausage and sauerkraut platter, plus daily varying meat and fish dishes - is finely prepared by chef Hannes...
Wartburgstrasse 54Restaurant 44
Chef Danijel Kresovic offers an international menu that fuses European ideas with more exotic flavours in dishes such as monkfish with curry spices, prawn...
Swissôtel, Augsburger Strasse 44Schwarzwaldstuben
This Swabian place is a casually chic affair, and wears its mounted deer head ironically. The food is excellent. The soups are hearty, standout main courses...
Tucholskystrasse 48Weinbar Rutz
The impressive ground-floor bar has a whole wall showcasing wines from around the globe - not obscure New World vintages, but the best of the best. There...
Chausseestrasse 8Weitzmann
A lovely little place serving the pastas of Swabia, including Spätzle (a dish with Bratwurst, lentils or meatballs), Käsespätzle (with cheese), Maultaschen...
S-Bahnbogen 390Witty's
There are Imbiss stands on every corner of Wittenbergplatz, but this one - on the north-west corner opposite KaDeWe - is one of the best in the city. A...
Wittenbergplatz