Photograph: Courtesy Tavern Road
Time Out rating:
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Time Out says
Posted: Sat Jun 14 2014
Bringing much-needed dining and drinking options to the once-sparse Fort Point area, Tavern Road provides prime after-work eats like charcuterie platters ($15/$30) and plates of fennel-cured salmon with grapefruit and brussels leaves ($16), hand-cut tagliatelle with smoked bacon ($22). The loft-like dining area sports spacious grey wood tables, industrial lighting and a massive mural in gritty grays and blacks. The bar is arguably the best in the neighborhood, with service, quality and selection clearly each a priority. Short on time? Head next door to TR Street Foods, the restaurant’s take out counter that caters to the Innovation District startup crowd with inspired sandwiches ($8-9), international street food like beef tacos ($3.50 each) and turkey kebabs ($6), and salads like chilled shrimp over Thai noodles ($9).
Tavern Road 343 Congress Street