Polished wood and brass abound in this lush establishment, making it very popular with the suit squad (well, that and the fact that it offers the biggest...

Hide-out of the media mavens, this chic establishment has become synonymous with its sushi specials and its happy hour. The dishes are fresh and flavourful...

The Hindu god Ganesh greets you upon entering Bihari's opulent interior of rich reds and Taj Mahal murals. The menu features dishes with rich sauces served...

Award-winning chef Laurent Deslandes has brought his philosophy of Gallic dining to Cape Town. The menu changes every six weeks and offers daily specials...

Sipping sundowners at the Blue Peter has been a Cape Town institution for decades, and you'll see why when you arrive during the twilight hours. Casual eats...

This restaurant - with truly amazing views - offers a very popular three-course wine-accompanied lunch menu for a surprisingly humble amount. But if you're...

Whether you opt for the classical or modern Asian-inspired menu, the food at Mount Nelson's signature restaurant won't disappoint. The traditional menu...

Restaurateur Giorgio Nava is famously passionate about provenance and the result is a farm producing his own Italian-South African beef, which he serves at...

See the un-suburbanised side of Durbanville from the tranquil, bucolic setting of the Nitida wine estate. The interior of the restaurant is all...

The elegant interior, with its old wooden beams, thick stone walls, starched linens and glittering chandeliers, sets the appropriate mood for a spot of fine...

Worldly and award-winning cuisine takes centre stage against an eye-popping backdrop of mountains and vineyards. The late chef patron, Frank Swainston, has...

Indulge in the five-star silver-serviced swishness and take in the opulent view of beautifully knotted 300-year-old camphor trees at this Winelands...

Grab a bunch of friends and work your way through the range of Asian tapas including fried, boiled and steamed dim sum (filled with everything from spinach...

It's a case of out-of-the-boat-and-into-the-pan at this popular restaurant on the lip of the Southern Peninsula. The prawn and avocado tian is a popular...