Award-winning chef Laurent Deslandes has brought his philosophy of Gallic dining to Cape Town. The menu changes every six weeks and offers daily specials...

New York City style hits Cape Town with this elegant bistro that's dressed to kill in classy leather banquettes, Parisian café chairs and a black and white...

Whether you opt for the classical or modern Asian-inspired menu, the food at Mount Nelson's signature restaurant won't disappoint. The traditional menu...

The teeny tiny Cargills in Rondebosch is an unassuming gem, one that serves a duck à l'orange second to none.

The cosy-hearthed bar is the ideal spot for a few pre-dinner hot toddies during the dreary winter months. The bistro's starter selection is reassuringly...

Informal by day, candle-lit and cosy by night, this thatched barn with its lovely old-school stoep serves top-notch global fare without the bank-breaking...