The teeny tiny Cargills in Rondebosch is an unassuming gem, one that serves a duck à l'orange second to none.

The prime seats at this wine bar in historic Heritage Square are definitely on the terrace facing Bree Street - an ideal spot for a long, boozy lunch. For...

Get some fire in your belly and prepare for truly eye-brow singeing Thai curries in this relaxed spot. Start with a bowl of piquant tom yum, satay with...

Dine in style on the time-tested terrace and drink in the amazing view stretching from Hout Bay to the Sentinel. This family-owned establishment is known...

Its prime position overlooking Hout Bay beach is a major asset for Chapman's Peak, and a series of newly completed, contemporary-style rooms have breathed a...

This informal Mill Street stalwart's comprehensive Asian menu offers tempting dishes from Thailand, China, Japan and Mongolia, marked according to their...

If you're generally unable to make up your mind in restaurants, the 50 different pizza toppings on offer at this famous franchise will have you breaking...

This successful franchise has just opened its newest branch in the prime location of Mandela Rhodes's Atrium, incorporating a bakery (the artisan ciabatta...

If laid-back surfer chic is your thing, you'll love this unpretentious café, which borrows from Mediterranean cuisine and features saucy pastas, rump steak...

Buy into the fiesta-siesta philosophy of life with a visit to this perfectly unpretentious Mexican mainstay. The nachos and tacos are as crunchy as they...

A popular choice with German-speaking visitors, this hotel boasts African decor touches and bright and airy high-ceilinged bedrooms. It's popular with...

The menu is for sharing and sampling - make up a meal from the half-portion mains of Asian tapas, noodles and wok dishes. Salmon can be seared with edamame...

Following in the footsteps of its quirky predecessors Daddy Long Legs Boutique Hotel and Daddy Long Legs Self Catering Apartments, this plush hotel offers...

This unfussy Greek eaterie offers a rib-sticking feast of flavours. Begin with the moreish mezze platter with dips including skorthalia (garlicky potato...