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Best Pastry Chef
Mindy Segal
Other nominees: Elizabeth Dahl (Boka, Landmark); Timothy Dahl (Blackbird); Gale Gand (TRU); Matt Kelley (Bin 36, A Mano); Catherine Miller (Shikago); Elissa Narow (Custom House)
“Save room for dessert” has never been a wiser adage than when Mindy Segal’s sweets are on the line. The chef-owner of HotChocolate does things with sugar, flour and chocolate that persuade even the most die-hard Atkins adherents to say “just this once.” The namesake drink comes in multiple strengths depending on the level of chocolate intensity desired. Her Chocolate #1 dish includes both salty flavors, in the form of homemade pretzels and salted caramel ice cream, and bitter, in a dark-chocolate soufflé cake. Decadent as Segal’s creations are, we’ve never had trouble finishing one. 1747 N Damen Ave, 773-489-1747.
—Laura Oppenheimer
Bob
Sun, Aug 10, at 01:21am
Same comment as another article. 20 pages (or more) shows total disrespect for site visitors. I was about to recommend this site to some discussion groups I am on but it is not going to happen now.
What are you folks thinking?
Beatrice K.
Tue, Jul 29, at 05:00pm
Naha is so expensive! I went there and could not believe how expensive both the food and wine were!
chris
Sun, May 04, at 03:02pm
Gee, can you make it any more difficult to view your webpage? I won't be back.
Robert Sexton
Fri, Apr 11, at 09:43am
I am a subscriber! How about an area where we can save our favorites? Chicago and New York editions.
