Restaurants: TABLE fifty-two - Time Out Chicago

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Restaurants & Bars
TABLE fifty-two

52 W Elm St
Gold Coast/Mag Mile/Streeterville, Chicago | Map

312-573-4000 | Menu

El: Red to Clark/Division. Bus: 22 (24hrs), 36, 70 | Directions

Prices
Average main course: $25.

Description
It’s barely big enough to hold all his fans, but chef Art Smith’s new restaurant is full of big-flavored, butter-laden Southern-inspired foods, most of them worth trying to get a reservation for. One of the best dishes—his goat cheese biscuits—comes complimentary, but other hits—a thick and juicy filet, a pizza sporting fresh figs and caramelized onions and a macaroni and cheese bubbling in its crock—come at a hefty price. Almost just as important as the food is Chef Smith himself, who walks around the dining room checking on each and every guest at no extra charge.
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Brunch (Sun), lunch, dinner (closed Mon).
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