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Sauce and Bread Kitchen

Photograph: Martha Williams
Bread & Sauce
Edgewater

Halfway into my brunch at Sauce and Bread, I had a stomach-dropping realization: I would never see the place so calm or quiet ever again. All the makings of a packed brunch spot are in place: the addictive breakfast sandwiches (spicy sausage cooled by a craveable feta sauce), the flaky scones, the carefully sourced coffee (two all-you-can-drink options, one from Dark Matter, the other from Stumptown) and the absolutely adorable space. Seats? There are some, but not nearly enough to hold the crowds I suspect are on their way. So get up early and do the rest of us a favor: Don’t tell your friends. 6338 N Clark St (773-942-6384, coopsauce.com).

Venue name: Sauce and Bread Kitchen
Address: 6338 N Clark St
Chicago

Cross street: between Highland and Devon Aves
Venue phone: 773-942-6384
Website: http://coopsauce.com
Opening hours: Brunch (Sat, Sun), lunch (Thu–Sun), dinner (Thu, Fri)
Transport: Bus: 22, 36, 151, 155.
Price: Average main course: $7
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