Mali Bar serves up exquisite lunches and inventive nibble food in an informal, five-table dining room. Main courses change daily. Everything else comes in the form of tapas – like small portions – grilled octopus, spring rolls, own recipe mini burgers and various salads. Superb desserts, too. Presiding over the kitchen is Ana Ugarković, prolific cookbook author and TV chef.
|Venue name:||Mali Bar||Contact:|
|Opening hours:||Noon-midnight Mon-Sat|
|Transport:||All trams to Vlaška|