Aigaio has been holding the fort in the old town since the 1980s, before anyone else dared venture into what was then a dark, dead-end part of town. It has...

En route to Akamas, turn off the main road, travel down the E714 to the bay by Agios Georgios village and settle down next to the church to a sensational...

This budget Japanese restaurant turns out a high standard of food: sushi, sashimi, salads, tempura, teppanyaki and combination platters.

This appealing restaurant, occupying a grand old house with high ceilings and a pretty garden, has been around for years. It offers an extravagant...

A small, family-run, beachside establishment, Ambience offers a more up-market version of the ubiquitous kebab, plus a variety of other dishes: steaks,...

True to its name, which means sand, this restaurant and lounge bar is right on the beach. The sand here is white, just like everything else in the decor....

The taverna is set in what was once the schoolhouse in the village of Anavargos; its owner attended school here. She cooks meze in what once formed part of...

A popular fish restaurant (though the menu does include other dishes too), which has an enormous outdoor terrace and fabulous views on to Fig Tree Bay (one...

This rustic taverna offers meat and fish meze and an à la carte menu, featuring traditional dishes as well as more creative propositions. There is a good...

Deceptively large thanks to the charming garden area at the rear, this taverna has the enviable reputation of being the best in town. Unusually, an à la...

This old, long-established eaterie is located in a traditional stonebuilt house, decorated with ancient tools and artifacts. It offers a 25-plate meze that...

Tucked away in Templos (Zeytinlik), 15 minutes from Kyrenia, the Archway has managed to remain a well-kept local secret. Opt for the full meze with kebab...

Set just off the old port roundabout, this Italian lends itself to business lunches. Nonetheless, its imaginative menu and slick service can also tempt...

Despite the name, this is more of a full-blown formal restaurant than a casual brasserie. Rack of lamb often appears on the Mediterranean menu. The lovely...