Deceptively large thanks to the charming garden area at the rear, this taverna has the enviable reputation of being the best in town. Unusually, an à la...

This old, long-established eaterie is located in a traditional stonebuilt house, decorated with ancient tools and artifacts. It offers a 25-plate meze that...

One of the few true fusion restaurants on the island, Beige offers chichi sushi alongside a global array of dishes; the regularly changing menu could...

A stellar array of homemade dishes ensures repeat business to this buzzy café. The sociable owner and chef Dino oversees the preparation of every dish, and...

This minimalist designer haven, decked out in black and shimmering shades of gold and silver with a splash of red, comprises a stylish, upscale restaurant...

The 20-dish meze (€16.20) is put together according to your tastes, from a list that includes snails, wild asparagus, spare ribs, beef liver, sausages and...

Two atmospheric venues in one. The menu at Love Bites is packed with tempting options, including a new sushi bar, and the pre-club Guru Bar garden oozes...

An excellent Italian pasta and pizza restaurant, Il Forno is small and always busy. Make sure you try its special version of garlic bread with cheese and...

For a change from the usual taverna fare, try this spruced up but homely family-run eaterie. You can lounge on the comfy couches with a milkshake, or dine...

A short trek out of town, Koutsonikolias makes every kilometre worthwhile. It's housed in a traditional coffee shop and serves exceptional meze including...

Possibly the best Mexican on the island, this restaurant has a fun rather than romantic vibe and offers excellent food at decent prices. The strawberry...

A hot destination hidden away in the old town, this beautiful little taverna showcases genuine Greek flavours. The chef is well versed in Greek cuisine and...

Wonderful, authentic Lebanese food in upmarket bohemian surroundings extending outdoors to a large marquee-covered terrace. The meze is brilliant value and...

A superb dining experience, courtesy of an acclaimed Paris-based chef who has raised Greek and Cypriot dishes to new heights. No fewer than seven cooks toil...