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Dubh Prais
This discreet cellar has been offering Scottish cuisine for more than 20 years and locals tend to take it for granted. Pity: chef James McWilliams has a...
123b High StreetGrain Store
Looking out from the first-floor level down a curving, cobbled brae, the Grain Store has been a comforting presence for a couple of decades. The cooking is...
30 Victoria StreetStac Polly
A small family of restaurants, Stac Polly makes a virtue of its Scottishness, offering the likes of haggis in filo with plum and red wine sauce to start; or...
29-33 Dublin StreetThe Dogs
Dave Ramsden ran two of the most celebrated Edinburgh restaurants of modern times (FitzHenry and Rogue, both now gone) but in 2008 he went down the value...
110 Hanover StreetTony's Table
Formerly Cosmo, this building was taken over in 2009 by Tony Singh of Oloroso fame. He's retained the elegance of the old interior but added a veneer of...
58a North Castle Street