Complementing the Leith original branch the Vintners Rooms, the Scotch Malt Whisky Society has this second members' room in a restored Georgian townhouse...

Even the anti-fashion brigade admit that Harvey Nicks' fourth floor restaurant and brasserie are pretty good. The views are tremendous, the interior design...

The ground floor bar at Iglu is pleasingly modern; upstairs is a small organic restaurant, added in 2005 by energetic proprietor Charlie Cornelius (who also...

An enviable address, a keen reputation and a very talented executive chef (Jeff Bland) all make this a first-class restaurant, one of only four venues in...

Since opening in 2001, this destination bar-restaurant has, under Tony Singh's ever-watchful eye, steadily built a fine reputation for the quality of its...

This dainty venue at the Caledonian Hilton has endured for nearly a century, its ice-cream rococo decor endearing it to tourists and couples on romantic...

Urban Angel has a smart country-city crossover look, with wooden floors and white walls. It maintains high ethical standards, using organic, free range and...