Upstairs from the Atrium restaurant and also run by Andrew Radford, Blue was a real smash when it opened in 1997. It's moved in and out of vogue over the years, but is still...

A haven for travellers killing time before catching a train from Haymarket station next door. With a bistro upstairs, the bar food is a cut above the usual standard; the ground...

The Caley is red brick on the outside and roomy on the inside, with wooden benches and simple, functional decor. With good cask ales on offer, it invariably gets packed out...

The city's independent arthouse cin-ema has been around since the 1980s, but a 2002 refurbishment means the bar doesn't look dated. With coffee, snacks, light meals and a...

The interior of this polished style bar is all about the dark woods and clean lines. There are cosy booths to the rear, as well as low, comfortable seats in front of the big...

Although it has been around since 1992, the odd refurb has ensured that Montpeliers hasn't become dated or dowdy. The decor is currently clean cut, with sofas by the window and...

Set back and slightly raised on the other side of the street from the sea wall, the Starbank arguably has better views of the Forth than the nearby Old Chain Pier. Like its...

The bar at the Trav gets very busy pre- and post-performance, especially during the Fringe. The modern, roomy establishment is generally open-plan, but offers a more closed-off...