Go on a seafood and duck tasting trail with the Cloudy Bay Seafood & Duck Trail promotion at Tujo this May and June. Choose between seafood or duck from the two menus. The Cloudy Bay Sauvignon Blanc and Seafood menu includes a bottle of the wine paired with grilled tiger prawn with lemon honey mustard while the Cloudy Bay Pinot and Duck menu includes a bottle of the wine paired with herbed tabouleh with smoked duck. The bottle of wine for both menus is RM300++ for two persons, and you can top up RM76 for two mains.
Ordering the paired menu with Cloudy Bay wine entitles you to three entries for Tujo's lucky draw in which you can win a Liebherr Barrique wine chiller and 30 bottles of Cloudy Bay wine. In conjuction with Father's Day, increase your chances of winning the grand prize by ordering the paired menu set during Father's Day week (June 15 to 21) and receive three extra lucky draw cards.