Flavors Restaurant Christmas Buffet

Standard Christmas offerings are up at the Christmas Eve buffet dinner like traditional roast turkey with chestnut stuffing and giblet sauce as well as herb-crusted lamb cutlet with mint brown sauce and turkey chaud-froid. At the dessert section, stuff your face with mince pie, Christmas stollen and assorted cookies. At the Christmas Day high tea, things get more elegant with lobster bisque and seafood on ice.