Kampachi Plaza@Jaya 33 CNY Special

Before you feast on sashimi, toss a round of yee sang at the Japanese restaurant. Expect unlikely ingredients like shirauo karaage (crispy Japanese whitebait fish), chuka kurage (preserved jellyfish), chuka wakame (preserved seaweed), renkon senbe (deep fried lotus root), gobo (stir fried burdock root) and more. The yee sang comes with the chef’s homemade sesame sauce.