Mediteca New Year's Eve menu

Begin the elegant Mediterranean eatery’s scrumptious New Year’s Eve dinner with a tapas platter of shallots stuffed with venison, Iberico and tomato before moving on to risotto with Barolo wine and foie gras as well as cotechino sausage with stewed lentils and lard. Complete the festive five-course meal with warm panettone gateau.