Tatto Valentine�s Day menu

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Tatto Valentine�s Day menu

The Italian menu begins with antipasti of prawn kataifi with mango, avocado salsa and lemon mayo before moving on to the lobster bisque soup with parmesan potato crust. Next, you'll be served beet ravioli with asparagus and saffron cream sauce followed by the second entrée with a choice of either honey baked cod fish with peperonata, asparagus and coriander or pan-roasted Angus tenderloin with baby spinach, foie gras terrine, carrot, veal jus and balsamic onion. The romantic feast ends with a white and dark chocolate terrine served with chocolate chilli. Call for reservations.

Event phone: 03 2166 5212
Event website: http://tatto.com.my
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