The Emperor Chinese New Year banquet

Restaurants, Chinese

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Time Out says

Award-winning Chef Loh Jiunn Voon has assembled an absolutely delectable feast. Indulge in the golden crispy chicken stuffed with prawn paste and almond flakes or the Golden Prosperity Yee Sang consisting of fresh salmon, silver bait fish and mango.

Tuesday 26 January 2016

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Details

Event website:: www.dorsetthotels.com/malaysia/subang/restaurants.php

Address:

Contact:: 03 5031 6060

Price:: Lunch & dinner, RM1,188-RM1,588nett per table

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