Jun Ichikawa offers only the most traditional styles of sushi, shunning fusion cuisine and American-style rolls. Meanwhile, French-trained Gene Kato offers a large selection of entrees and hot appetisers. Robata (Japanese charcoal grill) is a speciality. The lounge is located under the Mirage's domed atrium, with a 110ft (34m) glowing red firewall alongside a multi-level main dining room.
Area Mid Strip
Transport Bus Deuce, 105, 202, 203.
Telephone 792 7979
Open 5-10.30pm Mon-Wed, Sun; 5-11pm Thur-Sat.
Main courses $14-$65.
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