Vegas is full of dramatic restaurants, but where else can you dine within sight of a four-storey, 4,500-bottle wine tower, up and down which float harnessed...

Imported from Santa Monica, this Angeleno take on Mexican food is not especially authentic, but works a treat regardless. Mary Sue Milliken and Susan...

Inside this bistro and oyster bar, much-garlanded Thomas Keller serves authentic French country fare modelled after the cuisine served in the original...

Ogden has cultivated relationships with regional suppliers and boutique growers across the US, with everything from Utah salt to Oregon seafood purchased...

Every upscale steakhouse chain in America has an outpost in Vegas. However, Charlie Palmer (who, alongside Megan Romano, is also at the helm of Mandalay...

Chef Steven Kalt takes everyday Italian cuisine and infuses it with novel gourmet touches in this recently remodelled spot. The results will please diners...

The selection of meats (grass-fed veal, lamb shank, filet mignon, braised short ribs) is impressive, but the sides and the quiet invention shown in the...

New York superstar Boulud received a special exemption from Steve Wynn's edict that every head chef in his hotel must work there full-time. But his absence...

Stephen Hanson remodelled the once-proud Olio into this beautiful if oversized trattoria, a sister to his Fiamma Osteria in New York's Soho. A favourite for...

The only US fine dining restaurant by the so-called 'Chef of the Century' has a lot to live up to. But what goes on in the kitchen, from Robuchon's famous...

This workshop-style dining room, right next door to Robuchon's signature restaurant, features a few tables and a counter at which you can sit and watch some...

Rather like Bobby Flay, the celebrity chef behind this popular restaurant, the Mesa Grill is a little on the brash side. The room itself is dazzling in all...

Michael Mina's flagship restaurant in Vegas may have changed its name (it was formerly Aqua), but it still delivers what is, next to Mina's SeaBlue...

The food isn't cheap, but it appears that culinary legend Alain Ducasse might not be taking his Vegas eaterie as seriously as his more expensive restaurants...