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This workshop looks at ways of providing yourself with herbs and salads from the end of summer through winter, whether you have a patch of ground or just a few pots to make use of. You'll learn about sowing seeds, planting out, maintaining plants and containers, which seeds and compost to use and organic methods. Those attending will also pick and cook a vegetarian lunch using produce from the farm. Booking essential.
Transport Aldgate East/Liverpool Street
020 7247 8762/www.spitalfieldscityfarm.org
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