US-style craft beers are becoming popular in London – and these are the best places to drink them
Craft beer – interesting, progressive beers made by small-scale breweries, and distinct from real ale – is often explosively hoppy and quite unlike traditional British beer. An increasing number of London bars and pubs are specialising in them. Here's our pick.
There's a bias towards US beers at this refurbed historic pub in Highgate – look out for examples from Odell, Left Hand Brewing Co and Goose Island. There's quality on draught too, with five real ales (from the likes of Tottenham's Redemption) and ten kegs. The pub also brews its own beers.
Read Brewdog review
When its issue began gushing forth in 2010, the Camden Town Brewery became the third biggest beer producer in London by volume, behind Fuller's (No 1) and Meantime (No 2). Camden Town's marketing is clever, the labels are smart - and the beer is fantastic.
Read Camden Town Brewery Bar review
This Dalston pub has Hackney's Beavertown brews behind the bar along with British bottle from Kernel, Meantime, Beaumonts and Harviestoun. The US is represented by Flying Dog amongst others and there are ten or so more from further afield.
Read Duke's Brew & Que review
Less than a year ago we reviewed this pub, a pleasantly refurbed spot among Georgian townhouses away from the rabble of Upper Street. Already, it's under new ownership, spruced up yet again - and has become even more appealing.
Read Earl of Essex review
Far more than a pre- or post-train pint stop, the Tap has eight beers on cask, 20 by the keg and a further 150 in bottle. Bristol's delicious Chocolate Stout and Camden Town's take on an English bitter (brewed nearby) are the sort of thing you'll see on tap.
Read Euston Tap review
Rating: 3/5204 Stoke Newington High Street, N16 7HU
This no-nonsense Stokey boozer is known primarily for its real ales and ciders, but there is also solid representation on tap and in the fridges from local microbreweries like Kernel and Camden, and other progressive British producers like Thornbridge, Brewdog and Darkstar.
Read Jolly Butchers review
Real ale, craft beer and US-inspired food make a strong trio at North Pole. Eight real ales and two ciders are on tap, including Fyne Ales's Jarl and Monty's Sunshine from Mid Wales. Choosing is made harder by the 12 beers on keg, such as London Fields Meantime, Anchor and Flying Dog brews.
Read North Pole review
There are more than 20 bottles here, with many made in London from breweries such as Windsor & Eton, Hackney, Camden Town and Kernel; plus a couple from Scotland's Harviestoun and Brewdog.
Read Pig & Butcher review
A very friendly neighbourhood pub on the Islington/Dalston borders that delights locals with a changing range of craft and real ales on draught. There's always a Brewdog, and Redemption, Purity and Meantime get a look in too.
Read Railway Tavern review
Lovers of traditional pubs who expect a thoughtful beer list to pick through cite the Southampton Arms as a perfect model. Everything on draught comes from small, dedicated and independent UK brewers such as Marble from Manchester, Fyne in Scotland and Slater's in Stafford.
Read Southampton Arms review