Once part-owned by Guy Ritchie, this Mayfair pub and dining room is now in new hands.
The ground floor pub serves a number of real ales and single-malt Scotch whiskies. Bar snacks are also available, alongside a food menu featuring rare breed steaks, a White Park steak tartare, fish and chips and baked Cornish lobster.
The first floor dining room offers a menu featuring dishes such as Hampshire quail breast and leg served with Morteau sausage, cauliflower and sauce Sauternes, and pine-smoked Yorkshire venison loin served with artichoke, candied cocoa nibs and a juniper berry jus. A set menu is available, too.
The global wine list has been put together by Master of Wine, Tim Atkin. There are 20 whites, 29 reds and 16 sparkling options, alongside four sweet and fortified wines. More than 20 from the list are available by the glass.
The Punchbowl also plays host to various events, including wine tasting sessions with Tim Atkins, butchery master classes and seasonal activities. Private dining is available, too.
|Venue name:||The Punchbowl||Contact:|
41 Farm Street
|Opening hours:||BAR HOURS: Mon - Sat: Noon to 11.00PM Sun: Noon to 10.30PM Pub: Mon - Sat: LUNCH (Noon to 3.00PM); DINNER (5.00PM to 10.00PM) Sun: Noon to 9.00PM (last order)|
|Transport:||Tube: Green Park tube|
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Average User Rating
4.5 / 5
- 5 star:4
- 4 star:1
- 3 star:1
- 2 star:0
- 1 star:0
I always loved the Punchbowl but since it's changed its look its just gotten even better! The food is best of British, the pub atmosphere fab and I love the new secret private room upstairs. Top Mayfair boozer.
Great traditional pub with gorgeous food. Their menu is seasonal and also includes few pub classics. Try their Sunday roasts or pop by after work for a glass of wine with colleagues. Tips - they have a stunning Club (private dining room) upstairs!