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Lovingly restored, this high-ceilinged Victorian pub buzzes all week long with punters slouching contentedly on its battered brown leather sofas. The vast space has been split into a dining room and main bar, with the kitchen doing a roaring trade in European gastropub fare. On the bar side there is a well-chosen wine list and Greene King IPA, Tribute and Leffe. Homely touches abound, with open fires, vintage lampshades and giant flower-filled vases which go down well with the young professional crowd who treat the Tavern as their own front room.
Looking to eat? Check our latest restaurant review of
The Ealing Tavern
Time Out Bars, Pubs & Clubs Guide 2008/9
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Pretty, fun, smart, ambitious. Single professional gal with wicked sense of humor and optimistic outlook. Always honest, often amazing, sometimes...
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