Bars & Pubs

Made a certifiable hit by Huw Gott and Will Beckett – including winning the Time Out gastropub of the year title in 2006 – The Marquess Tavern was taken over by a group of self-declared loyal customers in July 2008. While they felt the need to make some changes, the drinks list remains far stronger than your average boozer, let alone your trendy wine-lovers' 'gastroed' pub. In addition to the entire Young's range you'll find myriad bottled beers (Coopers pale ale, Chimay Rouge, Leffe Brun, Kasteel Cru, Modelo, Brooklyn lager and more) plus an extensive choice of malt whiskies and a comparatively brief Europe-focused wine list starting around £14 a bottle.

Looking to eat? Check our latest restaurant review of the
Marquess Tavern

Time Out editors