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Despite the name, the entertainment here comes not from clowns in collapsible cars or daring young men on the flying trapeze but from a new breed of cabaret acts: the long banquet table doubles as a catwalk-cum-stage for fire-eaters, burlesque acts and dancers.
If the entertainment doesn't make your retinas wince, then the gleaming white floors and walls might. The bar and dining areas are a little spartan, but there's a softer lounge area if it all seems too clinical.
The drinks list delivers classic cocktails with a twist: bellinis made with blood peaches, margaritas made with hibiscus juice and agave nectar. The food is high-end (that is, pricey) pan-Asian dishes: star anise duck confit, Josper beef fillet steak. The scene gets clubby at weekends with regular DJs and even dancing on the tables.
Sorry, booking is not available at the moment.
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What is 'following'?020 7420 9300
Open 5pm-midnight Mon-Wed; 5pm-1am Thur; 5pm-2am Fri,Sat. Food served 5pm-10.30pm Mon-Sat
Credit cards AmEx, MC, V
Facilities
Booking advisable ( Thur-Sat ), Disabled ( toilet ), Dress ( smart casual ), Entertainment ( cabaret dinner daily )
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