We explore why restaurants are reluctant to let punters bring their own booze - and reveal the ones that allow it.
Our guide to the new market in the City, featuring artisan bakers, cheesemakers and fishmongers.
There's some particularly experimental and enigmatic shows opening on the fringe this week.
What's happening at the Pulp polymath's live art, aerobics and music happening in Shoreditch next week.
Performances and backstage interviews from the gig
The Financial Times journalist Gillian Tett discusses her new book, 'Fool's Gold: How Unrestrained Greed Corrupted a Dream, Shattered Global Markets and Unleashed a Catastrophe', with Philip Augar, author of "Chasing Alpha".
Transport Baker Street
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