Bone Daddies

Restaurants

Restaurants and cafés

Soho

  • Mid-range
  • Bone Daddies

    Michael Franke

    Bone Daddies
  • Bone Daddies

    Bone Daddies
  • Bone Daddies

    Bone Daddies
  • Bone Daddies

    Bone Daddies

Bone Daddies

Michael Franke

Time Out rating:

<strong>Rating: </strong><span class='lf-avgRating'>4</span>/5

User ratings:

<strong>Rating: </strong><span class='lf-avgRating'>3</span>/5
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Venue details

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  • Address:

    Bone Daddies 30-31 Peter Street
    London
    W1F 0AT

  • Venue phone:

    020 7287 8581

  • Venue website:

    www.bonedaddiesramen.com

  • Opening hours:

    noon-3pm, 5.30-10pm Mon; noon-3pm, 5.30-11pm Tues, Wed; noon-midnight Thurs-Sat; noon-9pm Sun.

  • Transport:

    Tube: Piccadilly Circus tube

  • Price:

    Main courses £9-£13. Meal for two with drinks and service: around £60

  • Map

    1. Bone Daddies

Users say

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<strong>Rating: </strong><span class='lf-avgRating'>0</span>/5

Average User Rating

3 / 5

Rating Breakdown

  • 5 star:4
  • 4 star:5
  • 3 star:5
  • 2 star:3
  • 1 star:5
LiveReviews|22
2 people listening
Diana B

I love Ramen, and had heard a lot about Bone Daddies so finally went when it wasn't overly packed and we did enjoy it - however I think the broth was a little to rich and heavy - although it did taste amazing, but I couldn't finish it because it was a little too much. The service was very friendly and we got a free green tea ice-cream at the end of our meal (probably because we went on christmas eve).

Annie Golubovic

A hipster noodle joint with a cool, laid back atmosphere.. Yes the portions are smaller (and pricier) than traditional ramen but with such a rich and flavoursome dishes -any more would give you an instant heart attack. What really matters is that you will not find a better bowl of Tonkotsu ramen anywhere. The 20hr brewed broth makes for the richest, most delicious and comforting bowl of delight that gives you not merely a hug but a full-on snog. Top it off with cock scratchings and you can start planning world domination.

Mun Mun Kong

Really not worth a visit if you want authentic Japanese food, couldn't even finish a bowl due to the richness of the soup due to the butter, not asian at all unless you like that type of thing! Ramen should be a broth! Really disappointed and I won't be back especially for the price paid

Lou Rees

I'll keep it short and sweet. Intrigued by the recent wave of ramen places popping up in the capital, I thought I'd check out the one garnering the most hype, but which is also the least traditional. I've now been three times and have a well-formed opinion, so here we go. Bone Daddies feels like it should be in NYC's East Village, not London. It's got a rock soundtrack, unshaven tattooed staff and huge glasses of beer (Asahi Super Creamy Head, only place I've found it in London). Barely a piece of kanji script in sight. And yet it's probably the most authentic ramen I've tried outside of the US and Japan. First time I opted for their fried chicken, which is packed full of sweet gingery flavour, perfectly breaded (panko-based?) and not too greasy at all. For mains, the Sweet 3 Miso chicken ramen, with lashings of butter, corn, wakame (seaweed) and a chicken-bone broth as opposed to their fattier, more savoury pork broth. As it says on the menu, it's quite a sweet affair, reminding me a little of a good butter chicken curry, albeit with a little more balance of flavours. Great, distinctive stuff. On the second visit I opted for the tonkotsu pork broth base, cooked for 20 hours until it's intensely porky and satisfying. A much simpler style of ramen, slightly less filling and a little less generous on the cha siu than I'd like, but very tasty all the same. Rounded off by an "Unnamed" cocktail, which is probably one of the best Japanese whisky-based concoctions I've had.

Dazza V

Very much like the US Momofuku chain ramen... westernised but flavoursome all the same. A very 'sceney' sort of restaurant. The music could do with turning down a bit - having to shout across the table to someone a foot away from you is a bit annoying. But i would go back for sure. PS - the pipette of fat is unnecessary - the broth is rich and thick enough!

Romeo

Ramen's decent but way too expensive for what it is. Service charge is too much. A cup of green tea for £3 is a fucking joke. That should be illegal. Therefore I'm not going back. Tonkotsu is better value and Ittenbari's miso ramen's better(their other ramen sucks though).

Mahoney

Ramen was better than I expected because I have eaten at some ramen places which opened recently. They aren't great either but the soup here is a bit better than the others. However the portions are very small and the ramen is not hot enough for me(Japanese) which means the prices are far too high. The worst thing is they add a service charge!! We spent £20 for ramen and the service charge was £2.50!! That was ridiculous. Carrying just two bowls of ramen 5 feet doesn't deserve a service charge so we won't go back there again.

Jay

'Authentic' ramen should be cheap and filling. This place misses the mark. Its nothing like the much more impressive New York ramen alluded to in the article.

guppi

Much better than Tonkotsu nearby, which is seriously bad. I was generally happy with it but I felt the portions were too small. Ramen should be a generous bowl of noodles and broth but Bone Daddy's portion is somewhat mean. Maybe it has been adjusted to cater for the Western market... Also where are the gyozas? You cant do ramen without them!!! I found the atmosphere a bit 'trendy' and the music kind of annoying. Overall good but not great.

mavis

very very SO SO ramen. Soup is too rich, makes you feel slightly sick after eating half bowl. Noodle is just standard noodle, and the pork topping is nothing to rave about too. Wouldn't bother with it if you have eaten real good ramen.

Georgina Hughes

Fantastic little ramen joint in Soho. Atmosphere on a Thursday night was fantastic. Two of us arrived at about 1830 and were seated immediately. Parties of four or more were having to queue though. The ramen were awesome, cocktails strong, and sides divine. The variety of flavours to come from the pickles was astounding. The fruity carrot and pear(?) pickles were my favourite. Simple room temperature broccoli with an interesting horseradish-esque dip tasted as broccoli has never tasted before. We both had the Tonkotsu ramen mentioned above and found it delicious. The flavours were deep and complex. We ordered an extra topping of 'corn' (maize) which was clearly freshly cut off the cob after being grilled and added a nice extra bite to the dish. I had an Unnamed cocktail, which is whiskey based. It had a long syrupy taste and packed one hell of a punch on the way down. My partner had the Flavoured Sake of the Week (pineapple) which came in the most interesting decanter. The staff were very friendly and attentive. I shall be visiting again, and recommending to everyone I know.

rose

im sure its tasty. butttt they dont have a single main dish which could be for either a fish only meat eating person or a vegetarian. wouldnt mind so much if i was in japan but its London were diversity is needed! bit awkward when yr in a group of meat eaters. was so looking forward to it too. seating is a bit squashed too. we went to Koya instead which despite the queue situation and slow waiters, never fails to impress.

Chippie

Tonkatsu ramen was nice, pork broth was rich. However, portion size was a bit small... not enough soup... and drinks were expensive. Asahi was £3.50 and green tea was £3??!!!

googie

Can't really see the fuss over this place. The Ramen was nice but not amazing. The service was iffy and the décor bland.

david kingstree

terrible...they forgot our mains, starters and sides - had to ask 3 times. It took nearly 1.5 hrs to have a meal of a bowl of noodles. The ramen is nothing like the stuff you get in the states - over rich, salty, small portions - instead of filling, balanced and tasty. the globe artichoke still had the choke in it and it was ice cold!!! and ramen noodles...nothing like it. The waiter confessed he had never had ramen!! don't waste you're money.

benben

Pretty tasty ramen. Still not as good as in Japan, but the best I have found so far in London (Tonkontsu, Ittenbari included). Tantanmen, tsukemen (dipping ramen), shio and shoyu are all very decent. The nihonshu is reaaaally bad though (but really cheap so what else can you expect!) .

Yum

The tonkatsu ramen had the thickest richest pork broth ever. The cocktails were superb. Happy to find it wasn’t busy or noisy on a Monday night. Wins hand down over Wagamama any day!