Time Out says
Posted: Tue May 7 2013
Named after a black grape from Piedmont, Dolcetto (Italian for ‘small, sweet one’) is a trattoria-style Italian restaurant, just a couple of minutes from Angel tube station. True to their name, the wine menu concentrates on north-western Italian reds, which are typically light enough to be enjoyed with pasta and pizza dishes. As such, the menu covers classic Italian dishes with a few contemporary options on their daily specials board. All of the desserts are homemade.