Restaurants

It’s summer (well, between showers), which means eating and drinking outside. Whether you want a feast or just a quick post-work tipple, check out our indispensable guide to the cafés, bars and restaurants with the choicest terraces

London’s your oyster when it comes to finding mouthwatering produce. We pick the city’s best food markets that specialise in quality, well-sourced wares

Time Out finds out how one of London's leading sustainable restaurants is reducing food waste

Should we be giving staff gratuities? And when we do, how much of the service charge do the staff receive? Time Out lifts the lid

There's a huge variety of African food available in London, and it's growing all the time. It can be overwhelming, so here are our recommendations for the best that's on offer

A new generation of vegetarian and vegan restaurants – many of them offering fine dining non-meat menus – is transforming the way Londoners eat. Time Out rounds up the best

If you‘ve ever tried to leave London on a bank holiday, you‘ll know that all that lies in wait is acres of traffic jams, family feuds and never-ending drizzle. The solution? Play it safe - stay in the capital and make the most of the long weekend

Gordon Ramsay is back in France to face his fiercest food test yet. Time Out talks shop with le chef contraire at his new Versailles venture

Other world capitals might be catching up, but Paris restaurants can still mix it up with the best of them. Here's our guide to the finest it has to offer, from intimate bistros to haute cuisine gastrodromes, plus a few leftfield gems

Time Out meets some of London‘s enterprising small-scale producers

As the trend for nose-to-tail eating goes mainstream, Time Out reveals the best places to eat suckling pigs and spit-roast lamb

From sizzling sausages to perfect pancakes, you can start the day in style if you follow the aromas from these capital kitchens and tuck into London‘s finest breakfasts, as hand-picked by the Time Out food and drink team

What are superfoods, and are they really all they‘re cracked up to be? Time Out lifts the lid on a triumph of marketing over common sense

Need help choosing wine? Ask a woman. Time Out meets the ladies with a lot of bottle, leading the way in some of London‘s top restaurants

What is the secret to making the perfect panettone? Time Out visits Exeter Street Bakery to discover that the proof is in the proving