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Harrow-on-the-Hill’s former post office is today a first-class Southern Italian restaurant called Incanto. Past the tempting delicatessen is a stylish restaurant where simply-laid tables and leather banquettes are ordered beneath a long skylight and beamed ceiling. A simple, seasonal menu is the kind that leaves you struggling to choose, so ‘wantable’ is everything And so it is; the chefs light, assured touch distinguishable in every delectably fresh dish. We love the Ravioli filled with Duck Egg; Calabrian Nduja Sausage, Roast Chickpea, Red Pepper,
Summer Black Truffle. And the scrumptious Textures of Strawberry, Meringue, Balsamic and Caramel Glaze. Incanto’s welcome success can surely only continue.
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