Time Out rating:
Time Out says
Posted: Thu Feb 25 2010
Japanika generates a surprisingly wide array of Japanese food and drink for a tiny triangle of a café that could seat up to eight but looks more likely to rely on takeaway trade. Surprises include being able to choose between three flavours of miso soup (£1.95), even shiitake; spinach goma-ae and own-made pickled daikon slivers with lemon zest; and beverages ranging from Coke to Calpico to Chegworth Valley juices.
The food is great whether you go for raw or cooked – a salmon selection box of maki, nigiri and sashimi or a chicken katsu curry donburi. Especially tasty and very good value is the eight-segment £3.50 scallop-and-avocado roll sprinkled with togarashi (Japanese chilli pepper).
No thought has been spared on the design either, with a simple but effective silhouette of a kimono-clad girl with parasol and drifting blossoms on the left and a grooved white wall on the right which mirrors the miniature Zen raked-sand garden sunk into the counter between two tills.
A little gem that compensates in a small but elegantly formed way for the recent demise of Rossi’s caff next door. NB: weekend opening is planned ‘in the near future’.
Japanika 10 Hanbury Street