Time Out rating:
<strong>Rating: </strong>3/5
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<strong>Rating: </strong>1/5
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Time Out says
Wed Oct 17 2012
If you like your Italian restaurants upmarket but theatrical, this eccentric Chelsea institution is the place to come; if you’d rather enjoy your pasta in peace, without waiters clapping loudly and barking across the room, you may be better off elsewhere.
Tables sprawl through interlinking rooms, mostly tiled and all decorated in white and blue. The back area, where tourists seem to be relegated, is a curious indoor-outdoor space, covered in a striped awning with strings of lights and fake flowers.
The Tuscan menu is as rambling as the place, with several variations on a theme (one type of pasta with summer truffles, another with truffle oil). The food on our most recent visit impressed less than the last; the bread was stale, nettle agnolotti were swamped in mascarpone, and roast wild boar with turnip tops was tired-looking, though the herby flavour was good.
Service is odd – when ordering a bog-standard half-bottle of Orvieto Classico, we were asked if we were celebrating something. While the dessert trolley has retro charm, it was not wheeled in until all surrounding diners had caught up, and the roughly cut tarts could have done with cream on the side, especially at £7.25 a slice.
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