www.cafe-on.com; check website for stockists and market locations.
The tagline here is ‘French cuisine, Asian flavours’. At the moment, Loretta Liu’s inspired macarons are primarily sold through her website, but an increasing number of cafés in south London (such as Couleur Café and Le Petit Boulangère in Clapham) are stocking her creations; she also does the food-market circuit, including the Real Food Festival on the Southbank. Flavours buck the trend, and little embellishments
(a sprinkle of crushed pistachios here, a vibrant paintbrush slick of colour there) elevates each treat from plain to outstanding. Recent flavours include mango with yuzu and lychee martini. Prices vary, but on our last visit, it was £5 for 4 (£1.25 each) or £12 for 10 (£1.20 each).