One of two London steakhouses owned by Marco Pierre White, this restaurant and bar just down from Liverpool Street station concentrates on quality meats and classic dishes from across Europe. Steaks are sourced from Aubrey Allen.
Dishes range from beef carpaccio, potted confit duck and chicken liver parfait to tuna a la Sicilienne, supreme of corn-fed chicken and confit duck in a butter bean and Toulouse sausage cassoulet. Steaks cuts include tail-on ribeyes, rump, fillet, sirloin and a 24oz Boston chop served on the bone.
|Venue name:||Marco Pierre White Steak & Alehouse||Contact:|
109-117 Middlesex Street
|Opening hours:||Lunch served 12pm-3pm Sun-Fri: 12pm-5.15pm, Sat: dinner served 5.30pm-10.30pm; Mon-Sat 5.30pm-10pm|
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Average User Rating
4.4 / 5
- 5 star:3
- 4 star:1
- 3 star:1
- 2 star:0
- 1 star:0
I went on a night out with my best friend as a treat after a lovely day of spa and a couple of cocktails, it was a great end to the day, our steaks where fab and we left happy, full and merry.
Staff party was superb - everyone commented on how good the food and service were. We really don't think that the steaks could have been any better.
Last night was my third visit and this time we went for the A la Carte menu, the food was delicious, the service excellent as is the ambience. For what it is, it's very good value. I will be back soon!