Time Out rating:
<strong>Rating: </strong>3/5
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<strong>Rating: </strong>3/5
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Time Out says
Wed Oct 17 2012
Only Lady Luck can get a table at Mildreds during peak hours, so if, like the rest of Soho, you want dinner at London’s coolest vegetarian restaurant, be prepared to wait – you can’t book. It’s more the style of the place that attracts the crowds than its food; laid-back (but quick and friendly) waiters sport funky hairdos and tattoos, and noisy diners sit elbow-to-elbow on squishy banquettes.
Beneath the cool exterior lies a relatively simple, rustic menu. To start, try asparagus with poached egg and shavings – nay, ‘chunks’ – of parmesan (expensive, at £6.25), or smoky dips with flatbread.
The mains don’t really extend beyond burritos, stir-fries, salads and the like, although each dish is made innovative by its ingredients. A quinoa, pea and leek burger was fresh and big in flavour, if a little dry: more basil mayo next time, please!
By far the best dish was a side of sweet potato fries. With dreamy, creamy flesh and charred, chewy skin, they were best eaten in great quantity, dunked in sour cream. Runner-up was a very rich truffle torte, dotted with sharp raspberries and served with two forks – it was far too big for just one.
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