Eating in London: what's on the menu 2013

London's biggest 2013 restaurant openings, on a plate

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Set your taste buds to 'salivate' – 2013 could be London's most delicious year yet. Time Out Eating and Drinking editor Guy Dimond talks you through the year's most tempting new openings.


Balthazar

  • Price band: 3/4

Balthazar is the most successful Continental-style ‘grand brasserie’ in NYC – owned by Bethnal Green émigré Keith McNally, now back in London to open this branch on February 12.
Read more about Balthazar

  1. 4-6 Russell St, WC2E 7BN
  2. Opening February 12
Book online

Social Eating House

Chef Jason Atherton of the highly acclaimed Pollen Street Social is opening a second London restaurant which promises to be more affordable, opening ‘early March’.
Read more about Social Eating House

  1. 58-59 Poland Street, W1F 7NR
Book online

Polpo

More Polpo-style diners are planned. Polpetto is to reopen soon with its rising-talent chef, Florence Knight doing Italian-American dishes; the other Polpettes will also be NYC-inspired. Read Polpo SmithfieldPolpo Soho and Polpo Covent Garden reviews.

  1. Opening soon

© The View from the Shard

Zuma and Aqua at The Shard

Besides a five-star hotel, the Shangri-La, the Shard will also have high-rise dining from Zuma, plus two restaurants from the Hong Kong-based Aqua Group. Opening is planned for April.
Read more about the Shard

  1. Joiner St, SE1
Book online

Nanban

Tim Anderson, ‘MasterChef’ winner in 2011 and Japanese food enthusiast, is planning a ramen bar in London. The date and location are not yet confirmed, though Shoreditch is a possibility.

  1. TBC
  2. TBC

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