No. 35 at The Hempel
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Minimalist-chic and über-cool design come together at this Bayswater neighbourhood restaurant. No.35 sits comfortably in The Hempel hotel; a stucco-fronted 5-star haven for those after something very special and private. Think white walls and an oh-so-cool Zen calmness; the first boutique hotel was created by the renowned designer Anouska Hempel.
Chef Mike Carter (previously at Michelin-rated Arbutus and the Capital hotel) conjures up modern-European dishes – using seasonal and high quality produce – with a very big wow factor.