The Brasserie, with its state of the art open plan kitchen, produces exciting dishes with intense flavours and global influences. The grey-blue contemporary tables in the airy dining space add to the impression of dining in the sky. Summertime al fresco dining is not to be missed. The Brasserie also offers a vegetarian/vegan menu as well as an accompanying wine list.
Live music from a fabulous line up of musicians adds another dimension to the evening. All share jazz roots, although all the musicians have different and distinctive styles. Sunday nights are particularly mellow, with a female vocalist and piano.