Time Out says
Posted: Mon Oct 21 2013
Ping Pong makes dim sum for the not-always-initiated – ‘little steamed parcels of deliciousness’, in its own words. That means dumplings, and lots of ’em. Expect the full range of beef, chicken, seafood and vegetable options – not just steamed, mind, but fried too – plus soups, buns, rice dishes and desserts. Private rooms are available for parties and other events.