The Royal Exchange
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Located in London in the heart of the City, on the south mezzanine of the Royal Exchange building, Restaurant Sauterelle is an elegant haven for City execs and well-heeled shoppers. Head Chef Arnaud Delannay, brings his background in Provence to the fore with a classical French menu which changes seasonally. Using only the highest quality produce, his menu focuses on clean, incisive flavours and unfussy presentation.
Popular dishes include: Orkney Isle scallop, curried cauliflower purée, sauce vierge and micro basil; 12 hour cooked pork belly, smoked Secretts carrot purée, Swiss chard, red wine sauce and Apple tart tatin.
Few London restaurants have as delightful a location as Restaurant Sauterelle, and the French menu, superb staff and excellent wines make the most of a very good thing.